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Ham and Herb Cheese Crêpe Maki Rolls

Savory Crêpes Recipe

Ham and Herb Cheese Crêpe Maki Rolls

Ham and cream cheese crêpe maki rolls are a delicious and easy-to-make appetizer that will impress your guests. These rolls are made by filling crêpes with ham and cream cheese, then rolling them up tightly and slicing them into bite-sized pieces. The creamy and savory flavors of the filling pair perfectly with the soft and delicate texture of the crêpes, making for a delightful taste and texture combination. Plus, these rolls are great for sharing and can be served either hot or cold, making them a versatile addition to any party or gathering.

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Prep: 5 min.

Cook Time : 10 min.

Ingredients: 6

4-6 persons


Buckwheat Crêpes:
  • 150g Flipcrêpes Buckwheat Mix
  • 2 large eggs
  • 1.1/4 Whole Milk (Dairy-free)
Filling & Topping:
  • 8 slices of ham
  • 1 container of whipped cream cheese
  • 2-3 sprigs of fresh herbs (such as basil, parsley, or chives)

Note: Optionally replace Cream Cheese & Herbs by Boursin Cheese Spread

Crêpes Instructions:

  1. In a mixing bowl, whisk together the buckwheat mix, eggs, and whole milk until smooth.
  2. Heat a non-stick pan over medium heat. Pour about 1/4 cup of the batter into the pan and swirl to create a thin crepe. Cook until lightly browned on both sides, then transfer to a plate. Repeat with the remaining batter until you have 8 crepes.

Hint: if the batter does not cover the pan easily, the batter may be too thick still. Add a little water/milk to the batter to calibrate and try again.

Recipe Instructions

  1. Wash and chop the fresh herbs.
  2. Spread a generous amount of whipped cream cheese evenly over each crepe.
  3. Sprinkle the chopped herbs over the cream cheese, and seam with salt & pepper (optional)
  4. Place a slice of ham on top of the herbs.
  5. Roll up each crêpe tightly, ensuring that the edges are sealed.
  6. Wrap each crêpe roll tightly in cling film and refrigerate until ready to serve.
  7. Before serving, remove the cling film and slice each crepe roll into bite-sized pieces.

Enjoy these delicious Ham and Cream Cheese Crêpe Maki Rolls as a tasty appetizer or snack!

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