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The Gluten Free Cookbook for Families: Healthy Recipes in 30 Minutes or Less

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Description

Author: Ellgen, Pamela

Binding: Kindle Edition

Format: Kindle eBook

Number Of Pages: 380

Release Date: 22-11-2016

Details:

Named one of the "Best Gluten-Free Cookbooks of the Year" by Healthline.com


Cooking for a family with varying dietary restrictions can be a challenge―especially if one of the restrictions is gluten, which is in many of our favorite foods. It's easy to find yourself cooking one thing for your gluten-free eater and another for everyone else. And it's even easier to find yourself giving in to those expensive, processed foods in the gluten-free aisle of your grocery store.

Pamela Ellgen is all too familiar with this story. As a wife and the mother of two boys, one of whom eats a gluten-free diet, she knows firsthand the stress that comes with cooking for multiple diets. As a food blogger, certified personal trainer, and author of the bestselling Healthy Slow Cooker Cookbook,she knows that for every dietary restriction there's the perfect dietary solution.

In The Gluten-Free Cookbook for Families Pamela shares her family-friendly, gluten-free solutions with you! Enjoy the simple, healthy, budget-friendly recipes in this gluten-free cookbook that meet your gluten-free eater's dietary needs while meeting everyone's craving for scrumptious home cooking.

  • No time? No worries! The recipes in this gluten-free cookbook can be made in 30 minutes or less.
  • From breakfast, lunch, and dinner to sides, sauces, and snacks―you'll never be without options with 150 tasty gluten-free recipes to choose from.
  • Where there's one dietary restriction there's likely more. This gluten-free cookbook provides multiple substitutions for avoiding the Big 8 allergens.
  • Nearly all recipes can be made with your basic kitchen appliances using everyday ingredients.
  • Special recipes that require ingredients that are more expensive than others, but worth it for special occasions, are clearly labeled "Splurge-Worthy."

"A veteran of the gluten-free diet, Pamela takes the mystery out of gl

Languages: English

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