Details: Isigny French Unsalted Butter Churn 'Beurre de Baratte' AOC – 8.8 oz – Grass Fed European Butter Premium churn unsalted butter - made from pasteurized cow's milk and milk culture. No preservatives. From the century’s old dairy, Sevre et Belle in Poitou-Charentes, France comes this sophisticated, high end cow's milk Normandy butter. The first butter they produced; it is manufactured following traditional methods to preserve the real flavor of rustic butter. Produced in barrel-shaped drums, the cream is matured for 24 hours to allow the full development of flavor, and then washed with clear water to obtain a very pure, raw and perfumed butter.
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