Extra 10% off on crêpe mix with purchase $99+. Code:
FAST & FREE SHIPPING ON ORDERS +$19.99*
  • Home
  • Eating Vegetarian: A Healthy Cookbook for Beginners
Eating Vegetarian: A Healthy Cookbook for Beginners
Eating Vegetarian: A Healthy Cookbook for Beginners
Eating Vegetarian: A Healthy Cookbook for Beginners
Eating Vegetarian: A Healthy Cookbook for Beginners
Eating Vegetarian: A Healthy Cookbook for Beginners
Eating Vegetarian: A Healthy Cookbook for Beginners
Eating Vegetarian: A Healthy Cookbook for Beginners
NEW

Eating Vegetarian: A Healthy Cookbook for Beginners

  • SKU: 1646116461
  • Inventory: in stock Many in stock On back order You can purchase this product but it's on back order
  • Vendor: Amazon
  • Product Type: Paperback Books
  • Barcode:
+ Same day shipping if ordered before 12:00pm CST
+ Estimated delivery*: and .
  • Description
  • Reviews
Description

Author: Warham, Alissa Bilden

Brand: Rockridge Press

Binding: Paperback

Number Of Pages: 210

Release Date: 21-04-2020

Details: Product Description An introduction to vegetarian cooking your whole family will savor Becoming a vegetarian just got easier and tastier. Eating Vegetarian features 75 meat-free recipes to get you going–plus tips on how to successfully make the switch, nutritional guidance, and more. Specifically designed for beginners, this vegetarian cookbook will help you on your road toward a healthy vegetarian diet full of plant-based meals. Feast on dishes that range from simple snacks to hearty mains. Along with meat-free makeovers of some of your favorites like sushi and pasta Bolognese, you’ll find kitchen tool considerations, tips for healthy ingredient swaps, and recommendations for picky eaters. This vegetarian cookbook includes: A complete resource―This information-packed vegetarian cookbook includes recipe labels, substitution tips, time-saving cooking strategies, meal suggestions, and other helpful tidbits. Lasting health―An overview of wellness benefits will help get everyone excited about sitting down to a veggie-powered meal. Nutritional know-how―Use a complete list of dietary pointers to make sure you’re getting all the proper nutrients from the recipes in this vegetarian cookbook. In the world of vegetarian cookbooks, Eating Vegetarian stands out because of its easy and delicious recipes. Review “If you’ve ever wanted to explore vegetarian cooking, this book’s for you! In clear, concise language, the authors lead the way toward better health and well-being while inviting you to create delectable delights. Eating Vegetarian promises satisfaction for both body and mind!” ―Karen Lundgren, Somatic Experiencing Practitioner About the Author Alissa and Steve Warham are the founders of the plant-based food and drink blog Meatless Makeovers, which specializes in recreating traditional recipes they grew up with for a meat-free diet. They live in Brooklyn and find recipe inspiration from the diverse cultures and cuisines of the city.

Package Dimensions: 9.3 x 7.5 x 0.6 inches

Languages: English

Reviews

Related Items

BACK TO TOP