Yes, It is produced and packaged in a Gluten Free & Allergen Free certified facility.
All ingredients on our menu are carefully selected and either naturally gluten free or certified gluten free.
We are presently in the planning stage. We expect to open the Franchising program in Illinois in 2019. In the meantime, we invite you to submit any franchising inquiries at Franchising@flipcrepes.com
We do not offer chefs stations any longer. We only provide food & tray delivery catering services. Please refer to the catering page for more information.